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The ultimate sustainability platform for hotels
Klimato provides hotels from boutique to global brands with science-backed sustainability data and reporting. Hotels need a frictionless platform for sustainability managers, chefs and owners to understand their environmental impacts. Klimato has all this and more to optimise your hospitality business for a sustainable future.
SUSTAINABILITY IN THE HOTEL INDUSTRY
Meet Your Sustainability goals. Grow your revenue
Sustainability for hotels – a powerful solution built for your F&B offering.
Measure, track, and reduce the environmental footprint of your F&B offering and demonstrate your sustainability credentials through Klimato’s cutting-edge, science-backed platform.
Get in touch with our expert team to learn more.
What can I achieve with Klimato?
Unlike other popular sustainability initiatives around waste management or energy, Klimato can be directly customer-facing. It’s the easiest way to demonstrate a commitment to sustainability, attract climate-conscious diners and meet demand for sustainable corporate events. With Klimato, you can:
️Report on the environmental impact of your F&B offering – and attract new business
Implementing in-depth reporting helps attract corporate clients who follow mandatory reporting rules and puts you ahead of the curve of incoming regulation.
Reduce your hotel’s carbon footprint
A study Klimato conducted with Accor revealed that 43% of diners actively chose less carbon-intensive dishes when presented with climate labels.
Sell more revenue-optimized, sustainable meals
Klimato’s latest data shows that our users see an average 10% YoY increase in the sales of climate-friendly meals.
Help your guests make smarter decisions
Working with Accor, we surveyed 1000 hotel guests about their views on food climate labels – 37% said the labels were a valuable learning opportunity.
GET STARTED TO REDUCE YOUR HOTEL’S CARBON FOOTPRINT
Used by hundreds of hotels worldwide
We’re driving sustainability in the hotel industry by working with global brands like Accor, Hilton and Ennismore. Want to find out why your competitors already trust us? Get in touch.
TESTIMONIALS
meet the hotels who trust us
We’re passionate about boosting sustainability in the hotel industry. But don’t take our word for it. Here’s what our clients have to say.
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When I tell clients about our work with Klimato they are really impressed, especially for meetings and events, and in some cases it helps us to win business deals and it gives us a clear competitive advantage compared to other hotels in the city.
Majorie Sundström
Sales Manager - Courtyard by Marriott Stockholm -
I’m impressed by the user-friendliness of the app - it is very simple, clear and precise. Composition of new recipes is not too time-consuming, and monthly reporting is great to keep us updated on our progress.
Petra Rörfors
Director of Sales & Sustainability - Courtyard by Marriott -
Carbon labelling our menus is important step on our Sustainability journey and Klimato has been the perfect partner to help us get there.
Richard Mackie
General Manager - DoubleTree by Hilton London ExCel -
We continue to take new steps, seek change, and make better, more informed decisions in every area of the business. Events is a significant sector for us, and food is a substantial element of an event, hence, our focus here. By working with Klimato and encouraging and educating clients to make conscious choices when they are with us, we’re bringing a huge new dynamic to the way we cater for events that can only have a bigger, positive impact for all.
David Connell
Director of Operations - Exclusive Collections
Klimato in action
Launching a new, climate-friendly menu for The Hoxton Poblenou Hotel
We worked with Ennismore and The Hoxton Poblenou Hotel to reduce the carbon footprint of its dishes by 42% through small menu tweaks made using Klimato’s platform. The Hoxton chose not to list climate labels publicly. Instead, it uses Klimato to meet internal targets.
Delivering accurate environmental impact information for dishes served at COP28
In light of COP28 in Dubai, we worked with Accor to deliver accurate climate labeling for all dishes served at the conference and beyond. This meant ramping up quickly to deploy our solution in 48 regional hotels.
Planet-minded menu: Leading change within Accor
Klimato worked with ten leading Accor chefs from hotels like Raffles Dubai and The Pullman Downtown Dubai to develop new, plant-based menu items designed to share across multiple UAE properties. The result? A tangible carbon footprint reduction for all the hotels’ menus. Learn more
THE ONLY PLATFORM YOU’LL NEED
Manage multiple properties with ease
Klimato’s calculator and reporting tools simplify sustainability for hotels. Whether you have two properties or two hundred, you can view and manage your sustainability data at an organization or property level.
Designed with busy stakeholders in mind
We never want to add unnecessary admin to your plate. Whether you're a chef looking to create more sustainable dishes, a marketer wanting to highlight your green credentials, or a general manager seeking to streamline operations, Klimato has you covered. Our tools are intuitive to use for even the busiest hotel industry stakeholders.
Flawless tech infrastructure
Klimato’s science-backed, accredited data is just one part of what makes us unique. Hotels trust us over the competition because of our tech pedigree. We demonstrate our commitment to constant innovation through our open API, extensive suite of integration partners, easy onboarding, high uptime and stellar customer support.
DISCOVER KLIMATO TODAY
Make informed decisions that benefit your customers, your bottom line and the planet.