What Good Food Emissions Data Looks Like
Food emissions data is only as useful as it is accurate. A carbon footprint figure that doesn't reflect how a food business actually sources its ingredients—that treats all beef as equivalent...
Welcome to Klimato Insights, where sustainability meets profitability. Whether you're a chef, caterer, or food industry leader, we break down the latest trends, regulations, and best practices to help you lower your carbon footprint while keeping your margins high.

Food emissions data is only as useful as it is accurate. A carbon footprint figure that doesn't reflect how a food business actually sources its ingredients—that treats all beef as equivalent...
Food emissions reporting is the process of measuring, documenting, and disclosing the greenhouse gas emissions embedded in a food business's purchasing activity. For most food operators—caterers,...
A food carbon footprint calculator does one thing: it tells you how much greenhouse gas is embedded in the food your business buys, serves, or produces. But not all calculators do that equally...
For hotels and contract caterers, food and beverage purchasing is both the largest source of operational emissions and the most commercially visible. Corporate clients assess it in tenders. CSRD...
The food industry accounts for 34% of global emissions and now faces immense pressure to lower that figure. As this consumer and regulatory-led demand ripples through the supply chain, food...