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WEBINAR

Sustainability in Food Service: INSIGHTS FROM INDUSTRY-LEADING FLORA FOOD GROUP

How can food producers make a real impact on sustainability? Join Klimato and Flora Food Group on Tuesday, 25 February 2025, at 16:00 CET for an exclusive webinar exploring sustainability in food service—what’s driving change, what’s working, and how your business can benefit.

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What WE'LL COVER

• Flora’s ambitious sustainability goals and initiatives.

How collaboration between Klimato and Flora educates operators and consumers on climate-conscious food options. 

Practical tips and examples for embedding sustainability in the food industry. 

WHO IT'S FOR

Sustainability managers, food production executives, and marketing leads looking to enhance their sustainability efforts.

WHY THIS MATTERS

Flora Food Group has been a pioneer in sustainability-focused communication, integrating climate data into their plant-based products for years. Now, we’re pulling back the curtain to show how data, strategy, and collaboration can turn sustainability into a competitive advantage.

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YOUR HOSTS

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Rebecca Connée 

Customer Success Specialist
at Klimato

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Maria Dahlbäcker

Marketing Lead Nordic & Baltic at Flora Professional

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