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WEBINAR: Master Scope 3 Emissions

Actionable Strategies to Measure & Minimize Your Carbon Footprint in Food Procurement

Are you ready to take your sustainability efforts to the next level? Join our upcoming webinar on Tuesday, November 19th at 16:00 (CET) where we will delve into the critical topic of Scope 3 emissions, which account for 95% of total emissions in the food industry. As regulations like CSRD tighten and consumer awareness grows, it’s essential to grasp the significance of these emissions and develop effective strategies to reduce them.

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What You'll Learn


• Understanding Scope 3 Emissions: Discover why assessing these emissions is critical for your business, including insights into their environmental, commercial, and regulatory implications

• Efficient Calculation Methods: Learn how to navigate the complexities of emissions reporting using tools like our certified Klimato database

• Data Validation & Supplier Support: Discover how validating primary data can empower your suppliers to gather critical information for emissions reporting, leading to greater business opportunities

 

REGISTER NOW

YOUR HOSTS

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Gioia Zagni 

Sustainability Expert

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Rebecca Connée

Customer Success